Chicken lollypop

Ingredients  
Wings deskinned chicken - 500 gms.
 
For Marination
cornflour - 2 tbs.
soya sauce - 2 tbs.
Red chilli paste - 1 tsp.
Ginger paste - 2 tsp. 
Garlic paste - 1 tsp. 
salt - to taste.
 
For Batter 
Maida - 10 tbs
Cornflour - 10 tbs
Coriander - 2 tbs
Garlic - 2 tbs
Ginger - 2 tbs
Red chilli paste - 2 tbs
Egg - 1
Food color - 1/4 tsp
salt - to taste
water - as required

Method
Step1. Marinate the chicken with all the ingredients atleast for 2 hours.
Step2. Mix all the ingredients with enough water to make a thick batter.
Step3. Dip the lollypops in batter and deep fry.
Step4. Serve the dish with Tomato sauce.